Small, edible seeds which are harvested from the cones of various pine tree species. They have a delicate, buttery flavour and a soft texture, making them a popular ingredient in many dishes. Pine nuts are often used in salads, pesto sauces, baked goods, and as a garnish for meats and vegetables. They are also rich in essential nutrients, including protein, healthy fats, vitamins, and minerals.
 
The origins of pine nuts date back thousands of years, with historical evidence showing their use by ancient civilizations in Europe and Asia. They were a staple food for Native American tribes and have been used in Mediterranean and Middle Eastern cuisines for centuries.
 
Origin
China.
 
Disclaimer
Despite farmers and manufacturers putting in all efforts to remove stones or foreign objects from the product, some may remain, therefore please check the product before consumption.
 
Please Note: The cost of refill items includes a surcharge of 10p per 100g which covers the expenses of packing these items as well as providing the Click & Collect and Home Delivery services, and making them feasible for an independent business.
 
While we take care to ensure ingredient and allergen information displayed on this website is correct to the best of our knowledge, this information may change.
 
If you require any specific advice regarding product information, please contact us online or at the shop.