Roasted peanuts are a popular and versatile snack that are enjoyed worldwide for their crunchy texture and rich, nutty flavour. They are high in nutrients and protein, making them a delicious and healthy snack option. The peanuts undergo a roasting process which enhances their natural taste and creates a satisfying crunch. You can enjoy them on their own as a convenient snack or use them in various recipes, such as making your own cereal mixes, baked goods, and savory dishes. They add depth and texture to culinary creations, and are commonly used in Indonesian and Thai cooking.
 
Peanuts have a long history dating back thousands of years and are native to South America. They were domesticated by indigenous cultures in what is now modern-day Brazil and Peru. Following European exploration and colonization, peanuts were introduced to other parts of the world, including Africa, Asia, and eventually North America, where they became an integral part of various cuisines and culinary traditions. Today, roasted peanuts are enjoyed globally, representing a beloved snack that has stood the test of time.
 
Origin
China. Roasted in the U.K.
 
Disclaimer
Please Note: The cost of refill items includes a surcharge of 10p per 100g which covers the expenses of packing these items as well as providing the Click & Collect and Home Delivery services, and making them feasible for an independent business.
 
While we take care to ensure ingredient and allergen information displayed on this website is correct to the best of our knowledge, this information may change.
 
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